Monday, December 18, 2017

Homemade caster or powdered sugar

 

Now why would you want to make your own powdered sugar?

1. It eliminates unnecessary trips to the store.

Anything that eliminates the need for me to get out to the stores any more than I already do is a huge win in my book!

2. It’s healthier for you.

Now, sugar in general is not healthy at all.
BUT, if you use cane sugar instead of plain white sugar
Coconut sugars  are even healthier choices. Yet, it’s very difficult, if not impossible, to find all of these in powdered sugar form. So, make your own!
In addition, most store-bought powdered sugars come with anti-caking agents, like cornstarch. Making your own powdered sugar is the best way to guarantee that it’s 100% pure!


Homemade Powdered Sugar

Ingredients (any kind--white sugar, cane sugar, sucanat, coconut sugar--whatever floats your boat!)

  • a blender

Instructions

  1. Pour sugar into the blender.
  2. Start the blender.
  3. Watch your granulated sugar turn into sand (a.k.a. powdered sugar).

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